ASIAN FUSION
COMFORT FOOD
MINORITY OWNED
WOMAN OWNED
new
Gordo Hibachi food truck in San Diego was born out of necessity and passion during the pandemic in 2021, bringing Japanese-inspired hibachi cuisine to the streets. Known for their flavorful plates featuring fried rice, sautéed vegetables, and premium proteins, Gordo Hibachi creates meals that celebrate quality and tradition. With a diverse menu ranging from burritos to lobster tails, this food truck serves a unique fusion of bold flavors and community spirit.
Cristian and Adriana Barajas are the proud owners of Gordo Hibachi food truck and catering in San Diego, parents of three, and seasoned professionals with nearly a decade of experience in the food industry. From burgers to mariscos, they’ve combined their expertise to create a family-centered business that celebrates Japanese and Mexican culinary influences. Their dedication to delicious food and excellent service continues to win over their loyal customers.
